ET Bon Appétit!
After restful evening, morning begins with a healthy Vermont breakfast prepared and served by Ginette or Norm at individual linen covered tables.
Features are local and Vermont products, farm fresh eggs, seasonal fresh fruit segments, local breakfast meats, fresh maple flavored yogurt, choice of chilled fruit juice and delicious homemade fresh baked muffins or sweet breads.
Breakfast is complete after multiple servings of aromatic fresh brewed Vermont coffee or flavored and regular teas.
Ginette and Norm both ServSafe® Certified.